Jalapeno peppers contaminated with a strain of salmonella linked to more than 1,200 illnesses were traced to Mexico, according to U.S. regulators, who warned not to eat raw jalapenos from that country. "Tracebacks that we've been doing have allowed us to make a very clear determination that they are all leading back to Mexico,'' Acheson said. More... Discount Magazine Subscriptions - Discount Cigarettes & Tobacco - Nutty News Marketplace - Appetizers To Go
